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Tenuta San Guido
Fantastic aromas of dried flowers, tiles, terracotta, plum and cherry follow through to a full body, dense and velvety tannins and a persistent finish that caresses your palate. Energy and balance. Beautiful now to drink but much better in 2020 when the wine comes together.
Sassicaia, like many of the best things in life, began as an eperiment, a passion project that came to fruition thanks to good fortune and hard work. The wine began in the 1940s as a homemade red crafted by a curious Renaissance man trying to emulate Bordeaux on his Bolgheri estate near the Tuscan coast. It became the prototype of the nascent Bolgheri...
2016 is a vintage worthy of praise, considered by some even better than the exceptional 2015. The autumn was characterized by an unusually warm and dry climate, except for some rare abundant rains. Proper winter started in late November with cold temperatures that remained low both day and night, until the whole month of January. February, on the other...
This is extremely perfumed with aromas of lavender, cinnamon, blackberries, bark and blackcurrants. Full-bodied, extremely refined and polished. Gorgeous fruit and balance. Best ever bottling of this pretty wine from the producers of Sassicaia?